SATURDAY Kitchen fans called out Laura Whitmore as her attempt to playfully mock Love Island star Tasha Ghouri backfired.
The matchmaking show host, 37, appeared on Matt Tebbutt’s BBC series to spill secrets on life in the Mallorca villa while enjoying some tasty grub.
Love Island host Laura Whitmore’s comment on rose wine ‘backfired’ on Saturday Kitchen
Laura, 37, called out Love Island star Tasha Ghouri’s comments on rose wine
As she made her Saturday Kitchen debut Laura gushed how Love Island’s season eight was the “best series ever, it’s fair to say.
“It’s a lot of fun. It’s nice to be on a show where I can talk to you guys as I normally go into hiding.”
She went on to say how her food heaven was seafood linguine while her ideal of hell was a dish packed with onions.
Yet when talking about the wine, the presenter was left with egg on her face.
It came when wine expert Helen McGinn told how she had stocked up on some rose, and said “There might be. rose, as I know how much you and Iain [Stirling, Laura’s husband] love it on a Friday night.”
Laura giggled and then said: “Also, Tasha on Love Island this year she thought rose wine was red white and white wine mixed together which is apparently not how you make it.”
Yet she was taken aback when Helen retorted: “Well I have to say Tasha’s not completely wrong,” as a Laura said: “Oh! Go on.”
Helen continued: “In Champagne you are allowed to mix red and white wine to make rose, but only in Champagne in France.”
Laura followed up: “Do you think Tasha thought that? Do you think Tasha thought that?” before Helen smiled and said: “I love Tasha!”
Fans were quick to react on Twitter with one musing: “Will Laura Whitmore be eating a slice of humble pie on #SaturdayKitchen? We can only hope.”
Another noted: “One minute in and Laura has already tried to shame someone else’s intelligence, only for it to backfire and she has come out as the stupid one 
#SaturdayKitchen.”
A fan then admitted they would be voting to see Laura eat her nemesis onions later on.
They confessed: “Laura sorry has to be hell i hate sea food 
love onions #SaturdayKitchen.”
Laura told how Tasha, far right, thought rose wine was red wine and white wine mixed together
Laura was stunned when wine expert Helen said Tasha was partly correct
She told Matt Tebbutt her idea of food hell was onions
