Where is Noel Radford’s pie shop and what is it called?

THE Radfords are best known for being Britain’s biggest family.

However, they also have their own pie business, but where is it?



Where is Noel Radford’s pie shop and what is it called?
Noel has been a baker for 25 years

Where is Noel Radford’s pie shop?

Noel Radford‘s pie shop is located in Heysham, Lancashire.

Britain’s biggest family have owned the bakery since 1999.

What is Noel Radford’s pie shop called?

Noel’s pie shop is named after his family.

Simply called Radford’s Pie Company, there is no mistaken who is in charge of the day to day runnings of the business.

How do the Radford’s make their money?

Noel has admitted that the money they make through the bakery goes towards any family costs.

On their website Noel says: “Hello, I’m Noel! Some of you might know me and my family from our TV programme 15, 16, 17, 18, 19, 20, 21, and 22 Kids and Counting from Channel 4 and Channel 5. You guessed it, we are Britain’s biggest family!

“We have owned our own lovely bakery since 1999 which is how we manage to provide for (and feed) our huge and expanding family as well as for the local people of Heysham and Morecambe.”

Can Radford pies be cooked from frozen?

Detailed instructions of how to cook the pies are available online.

The instructions say: “You can cook the family pies in just 25 mins at 180°C / 160°C fan / 350°F gas mark 4 or the standard pies for 20 minutes.”

The websites warn that pies need to be defrosted before reheating.

Who works for The Radford’s Pie Company?

Due to being a family business, you can expect the Radfords themselves being involved.

Noel has been a baker for 25 years, working in a variety of bakeries until he opened his own.

His wife Sue is also involved in the business.

When she isn’t looking after the children, Sue looks after any orders they get as well as acting as a taste tester.

Meanwhile, two of the couple’s 22 children also work for the family business.

Chloe has helped make pies for the last five years as well as suggesting new recipes, according to Noel.

Daniel also works at the bakery, taking orders, preparing pies for delivery and making sure everything is spotless.


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